Adjustable Rolling Pin
Rolling out dough shouldn’t be a guessing game.
If you’ve ever struggled with crusts that are too thin, cookies that bake unevenly, or cinnamon rolls that roll a little wonky—this rolling pin is your new best friend. It takes the guesswork out of baking and gives you perfectly even dough, every single time.
This is the same rolling pin we've used at the bakery for over a decade—and the one Melissa (our founder) uses at home. It's kid-friendly, reliable, and ridiculously helpful.
Here’s why it works:
This pin comes with four adjustable rings that screw onto each end, so you can choose the exact thickness you want. Whether you’re rolling out pie crust, pasta, cookies, or cinnamon rolls—you’ll get consistent, professional results.
Reasons you’ll love it:
1. Makes rolling easy and even—no more lopsided dough
2. Great for beginners and kids who love to help
3. Bakery-tested and home-approved
4. Once you try it, you’ll wonder how you ever baked without it.