Do you struggle with gluten free baking or just want to learn some new tips and tricks? Come bake with Blue Moon owner, Melissa! Melissa will talk you though all things gluten free baking. You'll have plenty of hands-on practice in a small group setting.
Classes will include recipes, hands on learning, small classes size, and you can ask all your gluten free baking questions as we bake together!
Classes are limited to 6 people. Classes are about 2 hours
Classes will be held at our new shop 403 SE Baseline Street, Hillsboro OR 97123
Kids classes, age 5-13, Adults age14+ (email us about options to have a mix of ages in class)
WHEN YOU CHECK OUT - please use the notes and tell me the name of the student attending class and if the student is under the age of 18, please tell me their age. (ALSO, when checking out you can use Hillsboro location if you are not purchasing anything else, don't worry about the "pickup"date at checkout...unless you are ordering other treats and groceries)
Pie Oh My class!!! Pie dough does not have to be hard. Learn how to make gluten free pie dough, we'll share all the tips and tricks. Learn how to make a pie shell, hand tarts and galettes. You will leave with pie dough, pie shells and a baked galette. We will walk though savory and sweet options. (dairy and egg free options)
Scones and Biscuits!! Do you love our scones?! We will share different scones versions, sweet and savory. You'll learn how to handle biscuit dough the do's and don'ts of working with the dough.
Waffles, crepes and muffins! Breakfast is one of our favorite meals of the day. Learn to make waffles that have the perfect crunch, muffins that are tender and moist AND crepes that can be made sweet or savory. This class is perfect for kids, teen and adults!
Cinnamon Rolls! Do you want to wow your family or just make an ahhhmazing brunch partner? Did you know you can use cinnamon roll dough to make sweet or savory rolls?! Imagine ham and cheddar rolls or sticky buns or...IDK really the options are limitless. BUT you need to know how to work with the dough, so you won't want to chuck it across the room in frustration. I'll teach you all the tips and tricks I know and share a few good dough recipes to add to your collection.
Cookies + Bars! Most everyone can make cookies and brownies as long as you have a recipe. In this class we'll dive into test batching new cookies for the shop and level up your cookie game. We'll also make lemon bars and walk through how to make crumble bars.
Cupcakes + Sugar Cookies! Are you fancy or want to pretend you are fancy? We'll make cupcakes, sugar cookies and frosting, then we'll practice decorating. We'll learn about different cupcake bases and different types of frostings. Then you'll get some hands-on practice as we make and frost our bakes.
Angel food cake! Did you know you can make angel food cake at home?! We'll make angel food cake together and you'll be able to take a whole cake home with you. We'll talk through different flavor ideas and combinations and make pastry creme together.
Classes will be held at our new shop, 403 SE Baseline Street, Hillsboro OR 97123