Mini chocolate heart cakes in a gift box. These are one of the most requests treats we've made over the years. Two layers of chocolate cake with fluffy buttercream frosting in between and topped off with chocolate ganache - they're sort of like a ding dong but heart shaped.
Ingredients:
Cake: Sugar, flour, eggs, canola oil, Dutch cocoa powder, baking soda, baking powder, salt.
Filling: Egg whites, sugar, water
Topping: Chocolate, canola oil
Contains: Dairy, eggs