The best gluten free donuts you've always wanted. Fried, never baked. Classic old fashion style cake donuts. Some might call them magical.
Ingredients:
Chocolate old fashion donut: sour cream, GF Flour Blend (brown rice, potato starch, tapioca, xanthan gum), organic sugar, cocoa, egg yolks, organic palm oil, salt, nutmeg. CONTAINS: dairy, eggs, soy
Old fashion donut: This is the base for the maple and cinnamon sugar varieties too.
GF Flour Blend (brown rice, potato starch, tapioca, xanthan gum), sour cream, sugar, egg yolks, organic palm oil, baking powder, salt, nutmeg. CONTAINS: dairy, eggs
Glazing ingredients:
- Old Fashioned Glaze: Powdered sugar, water, salt, corn syrup.
- Cinnamon Sugar: Cinnamon and sugar
- Maple Glaze: powdered sugar, water, maple extract, salt, corn syrup.
- NEW
- Lemon Poppy Glazed: Powdered sugar, water, lemon extract, poppy seeds, salt, corn syrup.
- Cinnamon Glazed: Powdered sugar, water, cinnamon, salt, corn syrup.
- Marionberry Glazed: Powdered sugar, water, bakery made marionberry jam, salt, corn syrup.
- Chocolate Glazed: chocolate chips (cocoa, sugar, cocoa butter, soy lecithin, cocoa solids 52%), powdered sugar, water, cocoa, vanilla, corn syrup, salt. CONTAINS: soy lecithin
Storage: IF you're not going to eat them the day you pickup them up- store in the freezer. You can also keep frozen in a ziplock bag for up to 4 months and thaw when you want to eat them. (thaws in about 20 mins)