Gluten-Free Lemon Bars – Bright, Tangy, and Irresistible 🍋
Craving something sweet and perfectly tart? These gluten-free lemon bars deliver all the sunshine you need in each 2.5" x 2.5" square. Made with a creamy lemon curd and a buttery shortbread crust, they’re bursting with fresh lemon flavor.
Perfect for dessert, brunch, or whenever you need a little pick-me-up.
Ingredients: GF Flour Blend (brown rice, potato starch, tapioca, xanthan gum), organic sugar, eggs, lemon, butter, cream, cornstarch, salt.
CONTAINS: Dairy, eggs, corn
Storage: Store in the freezer for up to 9 months, or refrigerate for 5–7 days.